Yep, that’s right! You can indeed freeze cheese and you can do it safely, in a very tasty way.Not only will you avoid wasting your food and money, but you might also save some time by having handy frozen cheese portions ready to use into quick and easy meals.
Just watch my short video and I bet you will be inspired to make your own #BigCheeseFreeze recipes after that.
This Food Safety Week pledge to join the #BigCheeseFreeze and use the hashtag to show us photos of what you are making with the cheese you freeze. Follow @liaskitchen for inspiration and @FSAWales for more tips on food safety.